Gratitude and Grapes Wine Pairing Dinner
I greatly enjoy wine pairing dinners, and this one at Bonefish Grill met my expectations. The starter course was Pumpkin Whipped Feta on garlic-herb crostini topped with pepitas and honey along with Rombauer Chardonnay. I enjoyed the wine and the honey-dripped appetizer. Next came Kung Pao Shrimp fried and tossed in savory … Read more


