RCCL’s Allure of the Seas pulled in alongside Wonder of the Seas at Coco Cay, their private island beach retreat. We set out with our towels to find a lounge chair with an umbrella so we could sit in the shade.
Our location was near the native marketplace and close to restrooms, a bar, and one of the complimentary barbecue lunch places. I always enjoy this meal, and this time was no exception. We shopped in the markets, lounged in our chairs, sipped a tropical drink, and dipped our feet in the water. After lunch, we were ready to return to the ship and enjoy the air-conditioning.
Having reached 140 points on this cruise, I was awarded this crystal block as a keepsake.
The following day, we arrived back at Port Everglades. It was a relaxing cruise, and I’m ready to plan the next one.
Do you enjoy these posts about my cruise adventures and foodie tastings, or would you rather I focus more on writing tips and insights?
Discover more from Nancy J. Cohen
Subscribe to get the latest posts sent to your email.
I enjoy the cruise posts since I’m really not interested in going on one, but I sure love seeing the sights and can only just imagine the yummy food smells too.
Good to know, Tari! I appreciate the feedback.
I enjoy the cruise and food info, both the info and the photos. Armchair traveling for me. I also enjoy the writing tips and insights – a little peek into the mind of a writer.
Thank you, Sally. This is helpful, and I am glad you are enjoying my travel journal reports.