Nancy's Notes From Florida

Magic Kingdom at Disney

September 12, 2013

This visit to the Magic Kingdom found us exploring the new section of Fantasyland. We headed over there after an unexpected late morning parade down Main Street, decorated for the autumn season.

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Wishing to eat first, we went directly to the Be Our Guest Restaurant in the Beauty and the Beast castle for lunch. It took us about 20 minutes to reach the front door from the end of the line, but menus and umbrellas handed out by the helpful staff kept us comfortable and occupied. Inside, the lighting dimmed and a row of knights in armor kept us company along the hallway.

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We came to a host who handed us a fake rose and assigned us a station. At this next stop, an attendant took our orders and payment then directed us to find a seat anywhere inside the dining rooms. We sat at the immense ballroom with crystal and brass chandeliers. Other rooms had the magical rose inside a glass case, or a statue of Belle and the Beast together.

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We sat and waited for our meals to arrive. Waiters wheeled around glass enclosed carts from where they served everyone’s plates of food. Drawers inside these ingenious carts held extra plates and such. All restaurants should use these devices. It would save their servers a lot of arm strain. The food was fair but with some better choices than the usual fast food. In the evening, this place turns into a sit-down restaurant requiring reservations. It’s nice for lunch one time but I wouldn’t rush back. Too much trouble when we can go to any of the other fast food places around the park.

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Then we viewed Gaston’s Tavern, which disappointedly serves only soft beverages. But then again, this is Fantasyland geared to kids. We dipped into the Under the Sea—Journey of the Little Mermaid attraction, winding around and around the line inside the building. It’s decorated like you’re in a cave system so the themed entry diverts your attention. The ride itself is very sedate inside clamshells where you get a glimpse of scenes from the movie with accompanying music. It’s pleasant and a good place to get cooled off but more appealing to children.

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Too hot to go anywhere else, we left the park in mid-afternoon. That’s the benefit of having annual passes. We can come and go as we please, and we always discover something new each time we visit.



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Magical Dining Month

September 9, 2013

Orlando has Magical Dining Month throughout September, in which time you can sample gourmet restaurants at $33 per three course meal. Each year, we like to go somewhere new. So for this visit, we chose the Deep Blu Seafood Grille in the Wyndham Grand Orlando Resort. The hotel is situated on Chelonia Parkway in Bonnet Creek, just off Buena Vista Drive near Disney World.

Valet parking is complimentary when you eat at the restaurant. Just ask the host to validate your ticket. The hotel is lovely with at least two freeform pools, three restaurants/cafes, a spacious lounge, a coffee bar and a gift shop.

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We settled into our seats at the formal dining establishment at lobby level and perused the special event menu. For an appetizer, you have your choice of a baby spinach salad, lobster bisque, or a signature crab cake.

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Entrée choices were ahi tuna, tiger shrimp linguini, or braised beef short ribs. You’ll note that each restaurant on Magical Dining Month offers its own special menu. The short ribs were very tender and came with mashed potatoes and vegetables.

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Dessert was the most difficult to choose but I got the Key lime gelee, a fancy version of Key lime pie. Vanilla crème brulee and chocolate mousse cake were hard to resist.

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We were very pleased with our choice and glad for the chance to sample this high class restaurant. Just to note, Sleuthfest 2014 will be held at this hotel on Feb. 27 – March 2. Registration is now open. Hope to see you there!

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Choosing a Series Title

September 3, 2013

Choosing a title for your new mystery series is a critical factor. This title has to hook the reader, give an inkling what the series is about, and spark your interest for years to come. As the author, you’ll be living with this series umbrella title for a long time. You may build a logo around it, add it to your signature lines, and see it on every subsequent book that comes out in this series. Thus it should be a title you love and one that resonates in your mind.

Considering the above advice, I need help choosing a series title for my indie mysteries. I’m not going to tell you the main premise, because I want you to look at this as you might my front cover, where it says A XXX Mystery. Which choice below pops out at you and holds the most appeal? Discussion is welcome.



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Radio Interview Live!

August 30, 2013

Tuesday, August 27, 6:30pm

It’s thirty minutes before I call in to a live radio interview. My heart is racing, and I’m clearing my throat every ten seconds. Afraid my throat will dry out, I’m sucking on a lozenge. On my desk is a mug of hot water with a dash of lemon juice. I read somewhere that this helps soothe speakers. What if I lose my voice or have to clear my throat on air?

woman headset

I’m not too worried about running out of things to say. Fortunately, I received some of the questions ahead of time, and so I’ve scribbled down notes. Also handy on my desk are my book brochures so I don’t forget what my books are about if asked. I’ll need to remember to mention my website and maybe plug our local writing organizations.

If I survive without coughing, choking, losing my voice, or sounding like a fool, I’ll deserve a big glass of wine.

Only twenty minutes to go. Clearing my throat again. Damn sniffles. It’s allergies and nerves combined, more the latter. I don’t get tense before a live speaking engagement. That doesn’t seem to bother me, but recordings? Yep.

Have to take a bathroom break before calling in. It’ll be an hour before the next chance comes along. Don’t forget to apply some lip gloss, too.

Another five minutes gone. What if my voice comes out as a squeak?

Ten minutes to go. It’ll be fun. I have a lot of information to share. Yeah, right. Keep telling yourself this. It’ll be like having a personal conversation and giving writing advice. I do that all of the time. Only now, people will be listening. Maybe nobody, or maybe hundreds. Gulp.

Signing off here now. It’s almost showtime. Calm is descending over me. It’ll be fun. I have knowledge and experience to share. I repeat my mantra.

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Whew, it’s over. Fortunately, the host was a great interviewer. She had one rapid-fire question after another for me to answer. Once I started talking, my writing brain took over and it was hard to curb my tongue. I could have rambled on for quite some time. From the few friends who listened, it appears the interview came across very well. Now that I know what to expect, I may even look forward to doing it again. It was fun, and I had a lot of information to share.

The host said there may be an online link to the recording eventually. If there is, I’ll post it on my sites.

So what do you say? Should I learn how to do a podcast next?



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Creating Mood

August 23, 2013

Word choices are important when creating mood. Next time you read a scary story, look at the particular descriptive words the author uses. It takes work to get these right. Now let’s see how I put this to work for me. Here is my original paragraph:

Outside, I locked up and then turned toward the street. My shoes clicked on the pavement as I strolled down the sidewalk toward the parking lot. Overhanging branches shadowed the walls like skeletal limbs, blocking the light from street lamps. Crickets chirped their nightly chorus, nearly drowning the muted traffic sounds from Lake Avenue. Even that thoroughfare had quieted for the weekend.

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What’s wrong with this? “Crickets chirped” brightens the mood when I want this to description to raise tension. So here is version number two:

Outside, I locked up and then turned toward the street. My shoes clicked on the pavement as I strolled down the sidewalk toward the parking lot. Overhanging branches shadowed the walls like skeletal limbs, blocking the light from street lamps. The low, steady thrum of crickets nearly drowned the muted traffic sounds from Lake Avenue. Even that thoroughfare had quieted for the weekend.

tree branches

Oops. Lake Avenue is a bustling town center with restaurants that would be lively on a weekend evening, so it wouldn’t be quiet on a Sunday. Better delete that line. I don’t quite like the muted traffic sounds, either. This line should add to the suspense. Here is my final version along with the next couple of lines. Tell me what you think:

woman alone

Outside, I locked up and then turned toward the street. My shoes clicked on the pavement as I strolled down the sidewalk toward the parking lot. Overhanging branches shadowed the walls like skeletal limbs and blocked the light from street lamps. The low, steady thrum of crickets pulsed in the autumn air like a single-minded creature hidden in the shrubs.

A car engine idled nearby. I glanced over my shoulder, my nape prickling.

None of the cars parked along the curb had any lights on. I didn’t see anyone sitting in them, but somebody had started a motor within hearing distance.

The sensation grew that I was being watched, and goose bumps rose on my arms. My breath came short as my pulse rate rocketed.

I picked up speed, eager to reach my car. My foot banged against an uneven edge of pavement. I stumbled but regained my balance and hurried on. I’d just passed Elhambra’s Mystical Emporium when a roar sounded in my ears.

I whipped around. A pair of headlights lunged at me.

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This is a work in progress, so your suggestions are welcome. My advice is to write the story as it comes out and worry about nitpicking the word choices later. It’s easier to fix what’s already on the page. If you get too hung up with your pages being perfect, you’ll never progress. Write that first draft and then go back to polish.



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