Epcot Food Festival Revisited


November 8, 2017

We spent another delightful afternoon at Disney World’s Epcot Food & Wine Festival. Here we sampled more foods from around the world. Hurry if you want to go. The festival ends Nov. 13.

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Active Eats in Future World West (near Coca Cola pavilion on the way to World Showcase)
Loaded Mac ‘n’ Cheese – $4.75 with pepper bacon, cheddar cheese, green onions, and chopped bell peppers. My favorite for this season!
Sweet Avocado Cream with strawberries, yellow cake, and streusel topping. $3.75

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China – Chicken Pot Stickers $4.00. You get two dumplings. Very tasty.

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Italy – Absolut Penne with penne pasta, shrimp, and vodka sauce. $7.00. The shrimp are good but too much pasta is filling.

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American Adventure Hops & Barley – Smoked beef brisket with pimento cheese served on garlic toast. $5.50. The barbecued beef flavor was good but the meat a bit overdone. The soggy piece of bread beneath the meat was unappealing.

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We had a better meal at The Boathouse in Disney Springs. I had the lump crabmeat with avocado appetizer (enough for a meal) and Richard had a giant crab cake.

 

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GIVEAWAY

Enter Here to win a $25 Amazon/BN gift card from Booklover’s Bench.

 

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