Further Adventures in Orlando

Happy New Year! Time is moving on, so let me tell you about our latest adventures in Orlando over Christmas. We took a stroll at The Mall at Millenia that was nicely decorated for the holidays.
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Dinner included an evening at Bosphorus Turkish Cuisine. We began with their hollow lava bread and hummus appetizer. I really liked the zucchini patties served with yogurt. I could eat this savory dish for an entire meal. The appetizer includes three huge pancakes, so be prepared to share. I didn’t care so much for the falafel ones. My husband had the lamb shish-kabob for his entrée, and I had moussaka. I always like this eggplant dish.
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I’d wanted to explore the Island Grove Wine Company at Formosa Gardens in Kissimmee. It’s mostly a retail store with a café and tasting bar. Although they advertise tours and a botanical garden, these don’t really exist. We each enjoyed a turkey sandwich along with our wine tasting. I liked the dry blueberry, the slightly sweet peach, and the cranberry wine. The company has a full-fledged winery at Hawthorne, FL: https://islandgrovewinecompany.com/
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From here, we went down the street to an indoor flea market but the twisting stalls held a collection of shlock. Good place for tourists but not for us. It doesn’t compare to the Festival Marketplace at home.
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More Fun in the Sun

On Saturday of Thanksgiving weekend, we began the day with a walk in Tree Tops Park. This is always lovely with the tall trees and marshland walkway. I didn’t climb the viewing tower this time, but others in our party made it to the top.

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We saw The Crimes of Grindelwald movie in the afternoon. Lots of plot twists and revelations captured my interest in this film that takes place before the Harry Potter films, although the scenes with creatures could be too slow-moving. The plotting and characters still don’t have the appeal of the original movies, although the world-building elements will appeal to diehard fans.

In the evening, we went for the dinner show at the venerable Mai Kai Restaurant that’s been here ever since I can remember. This was a celebratory birthday dinner. I started with coconut lobster bisque. My entrée was a teriyaki combo with rice. For dessert, my choice was coconut flan. The food was good and the show as spectacular as I remembered. You can see the videos on my Facebook page.

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Sunday morning, we concluded the weekend with brunch at Vienna Café. It was an elegant and memorable way to end the festivities. And now it’s time to focus on the upcoming holidays and get back to work. You’ll be happy to hear that I have finally started writing the next Bad Hair Day mystery novella. It may be slow-going, but at least it’s moving forward.

Schnebly Winery

My birthday often falls the same weekend as Thanksgiving. My birth date was actually on the holiday. My mother used to say she got me on a platter instead of a turkey. This year, our kids came home so we could celebrate together. We had a lovely meal with all the proper fixings while enjoying each other’s company.

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On Friday of Thanksgiving weekend, we drove to Florida City/Homestead. We meant to stop at Knaus Berry Farm, but the line to get in was way too long for us to wait out in the hot sun. We took backroads instead toward the Schnebly Redland’s Winery and Miami Brewing Co. It was an educational drive through South Florida’s agricultural country. The winery makes wine and beer out of tropical fruits. There’s a gift shop adjacent to the Redlander Restaurant where we had lunch. I had a tasty burger with fried avocado on top.

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The tour took us on a path under a thatched roof and past a waterfall. We fed the Koi fish in the pond while the guide explained the winery’s origins. Next we viewed the vats where the fruit is pressed for juice and later fermented.

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The resulting liquid is filtered to remove any remaining solids and then bottled in dark bottles to prevent sunlight from penetrating. Beer is sold in cans.

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We entered the taproom where beer samples were available. I am not a beer drinker, but our kids enjoyed the taste. We saw the rest of the brewery before moving on to the wine tasting.

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At the bar in the gift shop, we each chose five wines to taste. I liked the Grand Reserve, a white that was dry enough to be a table wine, and Denisse’s Boo-Boo Wine that was similar to an ice wine to be sipped after dinner.

We drove next to Robert is Here to look at the farmer’s market selling fresh fruits and vegetables and their famous milkshakes. Outside is a mini-zoo where you can feed lettuce to the animals. The only thing lacking is a decent restroom. With the crowds they get, they should invest in a real facility. If you’re desperate, they have portable units on site. Then we drove home. Exhausted from the long day, we ate turkey leftovers for dinner.

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Days at Disney

We went to Epcot to enjoy the Food & Wine Festival. At Africa, we had a wine flight with Cederberg Chenin Blanc, Jam Jar Sweet Shiraz, and Groot Constantia Pinotage. None of them impressed us.

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These are some other things we tried. They were all good. Probably my favorite was the last one on this list.
Chicken Dumplings at China, $4.45
Marinated Chicken with Peanut Sauce at Thailand, $5.00
Shrimp Skewer at Africa, $6.75
Wine Flight at Africa, $6.50
Carrot Cake at Hops & Barley American Adventure
Apple Strudel at Germany
Banana Almond Soft-Serve Sundae at The Almond Orchard $4.50

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Our visit another day was to the Animal Kingdom. We enjoyed a stroll through Pandora and then went around Africa to Asia, past the kids’ area, and back to the front section where we exited. We’ve seen the shows and have gone on most of the rides, so we can just savor the ambiance, the plants, and the animals for a couple of hours.

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And so ended our escape into a fantasy realm. Now it’s back to reality.

The Wedding Rehearsal

The wedding rehearsal was held at 11am on Saturday. Our bridal party assembled at the Treasury on the Plaza where the wedding planner took us step-by-step through the ceremony. It was a sobering moment as the reality of the wedding hit us. How would we remember all these moves when the time came?
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Our heads filled with instructions, we went to lunch at O.C. White’s Restaurant in their upstairs room. We had a delightful meal while getting to know each other.
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During our free afternoon, Richard and I strolled down St. George Street to browse in the shops. St. Augustine is always a charming town to visit with its distinctive restaurants, museums, historical buildings and attractions.
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Then it was time to rest in our room until the rehearsal dinner at The Floridian. Our private room upstairs was beautifully decorated, and appetizers were laid out on the bar. Mostly this was about connecting with close family members and getting better acquainted with members of the bridal party. Thanks to Es and Rick, our future mechutonim, for hosting this event. Anticipation filled the air. The big day would soon be upon us.
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Coming Next: The Wedding Day
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Pre-Wedding Adventures

Our daughter’s wedding was magnificent. It’s hard to believe it is over. All that planning for ten months and then in three days, it was done. There’s relief that things went well mixed with regret that it’s past history, but we’ll relive the event through the photos. 

We checked into the bed and breakfast inn at St. Augustine that was designated for the bridal party. Here began the first of our Wedding Misadventures. This historic inn had no private parking area. You have to park in an assigned space at a lot several blocks away. To unload your luggage, you must hunt down a driveway on a street at the rear. We pulled into the wrong place and had to drive around the block again to find the proper loading zone. Our room was in a separate structure from the main building, where our daughter had booked a lovely suite. We had a room that needed renovation as the wall a/c unit blasted onto the beds. There was a long flight of steps up to our second-floor room with no elevator.

The front desk sent a guy to help us with our bags. Then we backed our car out of the tight driveway and ended up scratching the passenger side. We suspect it came from a latch sticking out from a gate. Mishap #1.
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Friday evening, we had drinks in the cozy cocktail lounge at the inn and then got ready to meet everyone at Michael’s Tasting Room for an informal dinner. My husband flushed the toilet in our hotel room before we left. It overflowed and flooded on the floor. Mishap #2. We reported it to the front desk, who assured us they would get the maintenance man right over there.

We went to dinner and had a delightful meal with the members of the bridal party who’d arrived early. From left to right are the bride and groom. They are toasting with the groom’s brother (aka the best man) and his wife. And here are Richard and I seated with Es and Rick, soon to be our Mechutonim (i.e. relatives through marriage).
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Anxious about our room situation, we hurried back around 9:30. The front desk person said a plumber had been called, and he was still working on the toilet. We spoke to the man, who said the problem was in a pipe and he had to drill into the wall.

We were outta there. After speaking to the front desk, we spent the night at another hotel, planning to return in the morning. The inn refunded our night’s stay. We returned the next day and had a pleasant breakfast on the front porch. I had French Toast Peach Cobbler. That’s the best part about B&Bs – the morning meal.
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It’s a good thing we ate first, because here’s what we found in our room:
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Despite the clerk’s reassurance that the problem had been fixed and the maid would clean up, we checked out and booked two nights at the Hilton. Central a/c! Starbucks in the lobby! We were in heaven! We moved over all our stuff and were ready to face the new day.

Museum of Science

We took a break and visited the Museum of Discovery and Science in downtown Fort Lauderdale. It had been years since we’d last visited when our kids were young. The museum has two levels plus a gift shop, concession stand, and IMAX theater. We bought tickets to the exhibits only, bypassing the films and the flight simulator or Mars Rover experiences. There’s also an Everglades Airboat Adventure, which we chose not to explore since we’ve been on the real thing in the past.
We began our tour in the Florida Ecoscapes section. Here displays showed various South Florida habitats and some of the creatures that lived in them.
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An impressive aquarium section had colorful tropical fish and this spiny lobster. It’s a good thing the lobster and shrimp that I eat in a restaurant come without the heads and antennas or I’d lose my appetite fast.
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A section on prehistoric Florida had this giant replica of a sea creature whose only predator was the whale. An overenthusiastic young tour guide told us how its cartilage structure instead of bones meant mainly teeth were found to prove its existence. He may have said the creatures died off due to lack of food during a mini-ice age, but I was only half-listening to his rapid-fire talk. He was very knowledgeable if you wanted a thorough explanation of the era.
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The otter section is nicely done, with a rocky waterfall that gives the animals room to play.
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Naturally there’s a hurricane section where you can see a water spout form and watch news broadcasts about various storms. Downstairs also has a kids section that looks like fun for smaller children.
Upstairs are the flight simulators and IMAX theater. Models of aircraft cockpits tempt you to sit in them and push buttons to allow you to virtually cruise down a runway. I ended up blowing up my aircraft as we veered onto the grass.
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There’s a health section where you can read about various bodily functions and medical robotic techniques.
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An area with brain teasers could keep you occupied all day trying to fit the jigsaw pieces into a square shape and doing other tasks. The biggest exhibit was on The Science of Archimedes, a Greek scientist eventually murdered by a Roman soldier. He designed a great many apparatus that were replicated here.
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A brief area with rocks and minerals drew my interest, followed by the inevitable dinosaurs.
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This was a fun visit that took about two hours to roam around inside and check out the gift shop. There’s no café on premises but the museum map shows one under construction. Parking is next door in a public garage. So if you’re in town looking for something indoors to do, visit our Museum of Discovery and Science. It’ll bring out the curious child in you.
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St. Petersburg Florida

We got into St. Petersburg, Florida on Wednesday Sept. 5. Unfortunately, I hadn’t booked the conference hotel which was already full when I registered for Bouchercon World Mystery Convention. Events took place at the historic Vinoy Renaissance by the bay. This distinctive structure faces a boat marina and a park on one side and Beach Drive at another end. Our hotel, the Hampton Inn, was on a side street from this main strip that hosts a plethora of restaurants and museums. The town is good for a few days stay with all there is to see and do. Here are shots of the Vinoy that was built in the 1920’s.
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It was a distinct disadvantage not staying there as we had to tip the valet at the Hampton Inn each time we needed the car. I got too hot walking the five to six blocks in ninety degree heat to the conference hotel while dressed up for the meeting. Once I left the Vinoy in the afternoon, I didn’t return. Daily thunderstorms and the intense heat prevented another long stroll. A shuttle ran between conference hotels, but only in the early morning and late afternoon. So I learned my lesson. Never stay off site again. However, we enjoyed St. Petersburg along Beach Drive even though we didn’t go farther into downtown.
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Dining adventures included Parkshore Grill where we had lunch on day one.
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We dined outside at Fresco’s on the first night.
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We met my former critique partner, Sharon Hartley, and her husband for dinner at Bella Brava.
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Richard and I enjoyed the early bird special at 400 Beach Seafood.
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I think I had more fun trying the different restaurants than anything else!
I skipped out on the conference on Saturday afternoon for a visit to the Museum of Fine Arts. This two-story building held many exhibits including sculptures, paintings, and valuable artifacts. I liked the clock exhibit. There’s a café and gift shop on the premises. Here are some of the items we viewed. More are in the album on my Facebook page.
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Coming Next: Bouchercon 2018
See all my photos HERE
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Adventures in Dining – Orlando

As usual when we visit Orlando, we like to try new dining spots as well as frequent some of our favorite restaurants. Besides Bonefish Grill and Longhorn, we celebrated our family’s September birthdays with the Magical Dining Month menu at Fleming’s. I got the beef filet with a salad and carrot cake for dessert.
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I didn’t fare as well at Epcot’s Food & Wine Festival. This being Labor Day Weekend and the opening of the festival, the park was crowded and there was a long wait under the broiling sun just to get in through bag inspection. We made it to a couple of places where I tasted the mini blended burger (very good!) and the loaded mac and cheese (too spicy).
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Then I succumbed to the heat and felt lightheaded. After a brief rest on a shady bench, I recovered my stamina and we headed to the festival marketplace to pick up our annual passholder magnets. Then we left, vowing to return when the weather has cooled and the crowds have thinned. I just can’t make this trek anymore in the 90+ degree heat.
Another day, we dined at La Madelaine, a French café located inside the Florida Mall where we took a nice air-conditioned walk. I didn’t have a problem there and enjoyed the exercise. My meal here was tomato basil soup, Caesar salad, and a half turkey and brie sandwich. The best breakfast was at Keke’s Café where I had a waffle accompanied by fresh berries and whipped cream.
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The highlight of the week was a bridal shower in honor of our daughter held at Orchid Thai Cuisine in Winter Park. The food was delicious from the buffet-style appetizers to the plated lunch to the beautiful cake. Our daughter was radiant as she greeted her friends and other guests.
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It’s hard to follow the wedding diet on these meals. I’d say I would wait until after the wedding, since that weekend will involve a lot of eating too, but then Thanksgiving will be upon us. Maybe I should make getting in shape a New Year’s resolution?
 

Yesteryear Village

Yesteryear Village (https://www.southfloridafair.com/p/yesteryearvillage) is located at the Fairgrounds in West Palm Beach. It’s a living history museum that tells the story of Florida up until 1945 or so. The nine acres houses various historic buildings, shady oak trees, and brick-lined paths. A general store offers nostalgic goods for sale. But bring your own snacks. There’s a picnic area under shelter but no café on premises. The park is open Thursdays, Fridays and Saturdays only from 10am to 4pm. There’s an admission fee. Allow a couple of hours to stroll around and enjoy the exhibits.

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Inside the gated grounds, we turned left from the Welcome Center and passed equipment for sugar processing and a small building describing the Pineapple growing industry in Florida. As the interior was roped off, we couldn’t read the signage inside, but I got enough of a view to get the gist of it. I hadn’t even been aware Florida had pineapple plantations.

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Next was a train caboose next to a switching station housing model trains and other railroad memorabilia.

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Inside the next structure, which held one set of public restrooms, was a shoe repair place, a print shop, and a fire house.

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From here we went to the jail, which held a one-person cell. Note the noose on the outside.

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We passed an old hunting shack and moved on to the church, which is still in use today for services and weddings.

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Beyond the Bait and Tackle Shop and the Smokehouse, we came to a two-storied (plus attic) Victorian house that dominated the area.

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Riddle House must have been very large and well-built for its day. Downstairs were the common rooms and kitchen, while upstairs were several bedrooms. It was rumored someone killed himself in the attic, and indeed, the park offers seasonal ghost tours. Some of the places have costumed guides, and this was one of them. We got our own private tour of this impressive house.

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We peeked inside the visitor cabins, sewing circle room, old telephone exhibit, and a shotgun house.  I liked the school, a large building with two classrooms on either side of the teacher’s desk. A single schoolteacher taught all the grades, and she wasn’t permitted to be married. The old wooden desks each had a hole presumably for an inkwell.

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You can visit the old post office, farm buildings, a blacksmith shop, and more as you stroll among the shady grounds. Although the temperatures hit the nineties, a breeze kept us comfortable as did the leafy branches overhead. Some, but not all, of the buildings are air-conditioned.

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You can see all of my photos HERE. If you visit the park, ask for a map at the Welcome Center. They’re busiest during the Fair season, so you might want to go at a less crowded time. This site is owned and administered by the Fairgrounds, which somewhat surprised me. I guess it’s a way for them to earn some income when the fair or other events aren’t in session, but you’d think a historical society would be interested in this display of early Florida life. Be sure to visit if you’re in the area.